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Please place order by 12:00 PM on Friday. Orders placed past the cut-off are not guaranteed to be fulfilled.
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Oktoberfest Menu
Enjoy our take on traditional German dishes!
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A crispy, golden-brown breaded pork cutlet topped with a rich and velvety Rahm cream sauce.
$14.00
Pork Schnitzel with Rahm Cream Sauce
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Juicy bratwurst simmered in a flavorful beer glaze and served atop a bed of tangy, slow-cooked sauerkraut.
$9.00
Beer-Glazed Brats and Sauerkraut
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Delicate, hand-crafted German egg pasta/dumpling, lightly boiled and sautéed to perfection.
$5.00
Spaetzle
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A sweet and tangy blend of red cabbage, slow-cooked with apples, onions, vinegar, and a hint of warm spices.
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$4.00
Red Cabbage (Rotkohl)
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Warm, tender potatoes tossed with crisp bacon, onions, and fresh herbs, all in a tangy, savory vinaigrette made with mustard and apple cider vinegar.
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$5.00
Potato Salad (Kartoffelsalat)
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A warm, golden-brown soft pretzel, freshly baked to perfection with a chewy exterior and soft, pillowy center. Lightly salted and served with a rich, creamy beer cheese dip made from tangy cheddar and a splash of German beer.
$6.00
Salted Soft Pretzel with Beer Cheese
Oktoberfest Fridays
Our Friday night dinner special available in-store starting September 27th.